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SBS Food
  1. Live
    10:00
    Delia's How to Cook

    Delia's How to Cook

    Season 1, Episode 5
    Lifestyle
    G
    Delia gives a lesson in the art of making pastry with a shortcrust flan and flaky pastry. Demonstrating just how easy it is to create simple but delicious meals, she bakes a smoked fish quiche.

  2. 10:35
    Rick Stein's Fruits of the Sea

    Rick Stein's Fruits of the Sea

    Season 1, Episode 5
    Lifestyle
    PG
    One of Britain's most popular fish is plaice, which Rick cooks in a special sauce, made with red wine, leeks and parma ham. He names the sauce after his son's band - Pablo.

  3. 11:05
    Rick Stein's Fruits of the Sea

    Rick Stein's Fruits of the Sea

    Season 1, Episode 6
    Lifestyle
    PG
    The most important day in Padstow's calendar has the locals beating out the spirits of winter and welcoming summer. May Day means the little town is full of beating drums and laughter.

  4. 11:40
    Ainsley's Australian Market Menu

    Ainsley's Australian Market Menu

    Season 1, Episode 6
    Lifestyle
    G
    It's the last stop on this tour, and we've arrived in the heart of Adelaide to visit the Adelaide Central Market, the largest undercover fresh produce market in the southern hemisphere.